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XIV WORKSHOP on RAPID METHODS AND AUTOMATION IN FOOD MICROBIOLOGY
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IDF WORLD DAIRY SUMMIT 2015 NEWSLETTER: MAY 2015
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AOAC Research Institute Newsletter (April 2015)
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Food Safety
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Water Played Huge Role in Rise, Fall of Romans
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10 SIP Tips To Ensure Effective Sterilization Of Food-Processing Equipment
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FIL/IDF World Meeting in Vilnius Lithuania Sept 2015
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States Move Preemptively Against Powdered Alcohol
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Preservation Techniques for Controlling Spoilage in Fruit Juices
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FVO report – Germany – Food Hygiene for primary production of FNAO and sprouting seeds
 
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Publications that the chemist – Toxicology Research
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Publications that the chemist – Biomaterial Science
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Publications that the chemist – New Journals Free Access
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The best scientific “app” for a vast library of reagents
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Filtration
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Lab Water purification
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US Environmental Protection Agency Glossary
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Chemist in contact with the chemistry science “Online Community”
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Chemistry Safety Cabinet
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Distinguished Women in Chemistry
 
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A life time of viruses just from a drop of blood
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Lab Manager April 2015 – Digital Edition
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News and updates on pharmaceuticals
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Water Played Huge Role in Rise, Fall of Romans
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The horrors of hantavirus
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The World Health Report 2006 – working together for health
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2014 Top Scientists
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2014’s Big Advances in Science
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The Year in Pathogens
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Did Cardiac Arrhythmia Influence Beethoven’s Music?
 
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2015 Buone Feste / Frohe Festtage / Meilleurs Voeux / Season’s Greetings / Felices Fiestas
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International meeting of the ORUM INTERNATIONAL / BACTERIAL AIR MONITORING DIVISION
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Tesla’s New Car Can Protect You from Biological Warfare
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Greek mythology
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PARENTS & GRAND-PARENTS
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The Italian husband
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Meet the 10 Most Powerful Women in Science and Health
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Turing’s Notebook to Be Auctioned
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The history of Europe from the last 6000 years in 3 minutes
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Testing by smartphone your food before you eat it
 

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                                        2014/06/05 A. N. Safety, Application Notes, Biological Risk, Education, GLP/Safety, News, Safety Notes
Application Note – Safety N.5 – Biological Safety Cabinet Decision Map
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Internal Audit
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Fire risk
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Types of Class II Biosafety Cabinets
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Applications of Class II Biosafety Cabinets
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Correct ergonomy in the use of the Biological Safety Cabinet
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Type II Biohazard cabinet – Terminology changings
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The correct use of the balance in the analytical laboratory
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What is “Biosafety”?
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National Biosafety & Biocontainment Program (NBBTP)
 
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Clean room, RABS, Isolator
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PDA Connector | May 2016
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EUPHA Newsletter APRIL 2016
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PDA EUROPE NEWS & EVENTS
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Intervals and the pH limits involved in microbial growth of food
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PDA Connector | March 2016
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Euphaoffice – 9th European Public Health Conference – All for Health, Health for All
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Euphaoffice – Newsletter FEBRUARY 2016
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Required activities to begin the process of entering / using the CleanRoom
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The Universe of Pre-filled Syringes and Injection Devices 2015
 
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Average Kcal Energy / hour in aerobic sport
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PARENTS & GRAND-PARENTS
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LATIN SAYING
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PROVERBS
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La LIGU campione italiano donne ciclismo su strada 2015
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The Marathon
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The ” Three Graces ” of the cycling team S.C. Busto Garolfo LIGU Sport.
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The LIGU team bike
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Roberto Ligugnana 2015 Winter activity
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Another victory of LIGU SPORT Team
 
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Application Note – Bioaerosol N.22 – Microbial monitoring in closed environment: general suggestions
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Application Note – Bioaerosol N.21 – Air Sampling Standard
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Application Note – Bioaerosol N.20 – Legionella aerosol monitoring
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Application Note – Bioaerosol N.19 – Industrial air handlers microbiological monitoring
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Application Note – Bioaerosol N.18 – Compressed air microbiological monitoring
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Application Note – Bioaerosol N.17 – Nosocomial Infections: Aspergillosis air sampling
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Application Note – Bioaerosol N.16 – Stainless Steel Aspirating head for microbiological air sampler
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Application Note – Bioaerosol N.15 – Trouble shooting in environmental monitoring
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Application Note – Bioaerosol N.14 – Standard Operative Procedure for Microbial Air Sampling in Clean Room
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Application Note – Bioaerosol N.13 – Microbiological Air Monitoring in Operating Room
 
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Assessing the Antimicrobial Effectiveness Without the Flavour of Vinegar and Red Wine
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ISO and FIL/IDF Standardization
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Disinfectants Official Methods
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A Strategy For Implementing Rapid Microbial Methods
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Analytical Quality Control
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Water activity
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LAL Test
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Methods for Disinfectant and Sporicidal Products
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AOAC Standards Development Results in New Methods, SMPRs, and Guidelines
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Standard ISO IDF
 



















